We try really hard to stay away from processed food, making most of our meals from scratch and baking snacks for both the counter and the freezer. But, at the start of the new homeschool year, as we try to make sense of new schedules, I often need a little help. Packaged snacks…
Making friends can be hard for any child, but for socially awkward gifted children or twice-exceptional kiddos, the challenge is only multiplied. While their brains are working on overdrive, and they can have an intelligent conversation with an adult expert in the field in which they are interested, put them in the same room with…
Your two year old just picked up a book you’ve never shown her, and read the entire thing…perfectly. Your eleven year old is completely unimpressed with his textbook’s description of black holes and launches his own campaign to find out everything there is about astrophysics, dark matter, Einstein’s theory of relativity, the differences between light…
I love ice cream. Any kind of ice cream. I could eat it for breakfast, lunch, and dinner. But with four kids {who already run towards crazy and chaotic}, introducing more sugar into our lives just isn’t smart. So we try to make our own as often as we can so we control the ingredients…
Hamburgers, cheeseburgers, and meatballs seem to be our fallback meals around here. Ground beef — especially from the grass-fed side of beef we buy each year — is always a kid-pleaser no matter what method is used to cook it. But, when the kids and I were given the opportunity to try and redefine…
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